Last night, Dimitri Syrkin-Nikolau, managing partner of Ian's Pizza Wrigleyville, gave me and my co-RedEye Wrigleyville blogger Victoria a lesson in Pizza 101.
He showed us a behind-the-kitchen look at how each pizza is carefully made, and even let us try our hand at making two of our favorites: Mac 'N Cheese and S'mores!
Stretching the dough and making the crust is much more important than you would think, one mistake affects the entire process. Look at what a pro I became in a few short hours!
Although Victoria and I learned we'd rather leave the pizza-making to the professionals, we had a blast making our misshapen pizzas, and even more fun eating them! Read the entire post here.
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